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LatestLicenses And Certifications 12 September 2026

India Food Safety Alerts: Pig Abuse, Label Rules, and Restaurant Fire NOCs

Police in Meghalaya have lodged an FIR after a pig was reportedly skinned alive at a Tura meat shop, prompting animal‑rights groups to demand its closure. Meanwhile, the Supreme Court has asked the FSSAI for clarification on new front‑of‑package warning labels for processed foods, and a recent survey in Delhi reveals only three eateries in Satya Niketan and Moti Bagh hold valid fire safety NOCs, highlighting enforcement gaps.

Meghalaya pig case – Police filed an FIR after a video showed a pig allegedly skinned alive at a Tura meat shop. PETA India has called on the state food‑safety department to shut the outlet. Read more.

Supreme Court & FSSAI – The court seeks clarification on the proposed front‑of‑package warning labels for packaged foods, questioning the labeling criteria and implementation timeline. The case (3S & Our Health Society v. Union of India) could shape future food‑label regulations. Read more.

Delhi fire NOC audit – An inspection of restaurants in Satya Niketan and Moti Bagh found only three establishments possess a valid fire safety NOC, despite mandatory compliance under the Delhi Fire Service rules. Authorities warn of potential penalties for non‑compliant venues. Read more.

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